J.E. Broyhill Civic Center of Caldwell Community College-GA


Feb
1 Sat

Meal** Caldwell Trad. Musicians **Meal

Lenoir, NC
United States
Show at 5:30 PM
 More Information
TICKET PRICES CURRENTLY AVAILABLE
INDIVIDUAL: $14.92

TICKET SALE DATES
INDIVIDUAL Public Onsale: July 22, 2019 10:10 AM to February 1, 2020 5:30 PM

PERFORMANCE DESCRIPTION
Mixed Greens Salad and Garnishes with Ranch, Balsamic, Italian and 1,000 Island

Oven Roasted Pork Loin and Apple Demi
Grilled NC Trout with Fresh Kale, Pine Nuts and Sundried Tomato Pesto

Parsley Buttered Red Potatoes
Spiced Winter Squash and Root Vegetable Medley (Acorn, Butternut, Turnip, Carrot)

Warm Caramel Apple Cobbler with Cinnamon Whipped Cream

Feb
6 Thu
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February Caldwell Cuisine Dinner

Lenoir, NC
United States
Show at 6:00 PM
 More Information

PERFORMANCE DESCRIPTION
FEBUARY 6th 2020
BUFFET STYLE

Carving Station: Roasted Prime Rib, shallot-garlic-thyme crusted ribeye, served with blue cheese-horseradish cream sauce, thyme demi
-Roasted Provencal Potatoes, garlic, parsley, rosemary, extra virgin olive oil
-Grilled Summer Squash, grilled variety squash, parsley, tarragon, garlic butter

Carving Station: Baked Salmon en Croute, citrus, fresh dill, pastry wrapped salmon served with dill beurre blanc
-Roasted Provencal Potatoes, garlic, parsley, rosemary, extra virgin olive oil
-Grilled Summer Squash, grilled variety squash, parsley, tarragon, garlic butter

Dessert Station: Cinnamon Bread Pudding, apple jack brandy butter sauce, Chantilly crème

Not On Sale
Mar
5 Thu
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March Caldwell Cuisine Dinner

Lenoir, NC
United States
Show at 6:00 PM
 More Information
TICKET PRICES CURRENTLY AVAILABLE
INDIVIDUAL: $21.00

TICKET SALE DATES
INDIVIDUAL Public Onsale: January 6, 2020 8:00 AM to March 5, 2020 7:00 PM

PERFORMANCE DESCRIPTION
MARCH 5th 2020
BUFFET STYLE

Action Station: Low Country Shrimp, creole spiced shrimp served with etouffee sauce
-Roasted Red Pepper Grits

Action Station: Seared Lamb Chops with roasted tomato bordelaise sauce
-Herbed Rice Pilaf
-Roasted Brussel Sprouts, maple-balsamic glaze

Dessert Station: Crème Brulee, burnt vanilla custard

Not On Sale
Apr
2 Thu
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April Caldwell Cuisine Dinner

Lenoir, NC
United States
Show at 6:00 PM
 More Information
TICKET PRICES CURRENTLY AVAILABLE
INDIVIDUAL: $21.00

TICKET SALE DATES
INDIVIDUAL Public Onsale: January 6, 2020 8:00 AM to April 2, 2020 7:00 PM

PERFORMANCE DESCRIPTION
APRIL 2nd 2020
BUFFET STYLE

Carving Station: Roasted Bison Striploin, herb/garlic cure, chasseur sauce
- 3 bean succotash, corn, tomato, herbs
- Lyonnaise Potatoes, caramelized onion, parsley, butter

Carving Station: Roasted Porchetta, stuffed pork loin served with tart cherry jus
- 3 bean succotash, corn, tomato, herbs
- Lyonnaise Potatoes, caramelized onion, parsley, butter

Dessert Station: Lemon Trifles, chiffon cake, lemon curd, Chantilly crème

Not On Sale

Po Box 600, 1913 Hickory Blvd. Se
Lenoir, NC
United States